Our first day at the clinic here in Parintins was amazing. We woke up to a huge breakfast, courtesy of the wonderful staff here. We had different types of fruit, eggs, local cheese, and some local dishes made of tapioca that were a little like pancakes. For someone who usually doesn't eat breakfast, it was an overwhelming amount of food! But what I tried was delicious.
In the morning we saw seven adult patients, most of who were coming in for follow-up appointments. The patients were Read More »